I still cook certain things to order - like asparagus in the air fryer. Also, sous vide helps a lot. I'll sous vide a london broil, for example, and sear and slice before serving.
4/10/2025 12:37:55 PM
Made flounder, mashed potatoes, and sauteed spinach last night.Today, I'm making a crockpot chili
10/27/2025 5:04:19 PM
lasagna 🤌
10/27/2025 5:17:12 PM
Made a shrimp etouffee tonight for dinner. It was the tits.Baking a banana nut bread not, which will have time to cook overnight. Should be ready for me to have a slice for breakfast tomorrow.
11/17/2025 8:41:17 PM